S'mores in the Oven
Servings: 4
Calories: 135kcal
How to make smores in the oven or toaster oven at home. Served with salted caramel sauce.
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Equipment
Ingredients
- 2 Hershey's Milk Chocolate Bar , broken in half
- 4 Honey Maid Graham Cracker Squares , broken in half
- 4 large marshmallows
- 1/2 cup Salted Caramel Sauce , optional
Instructions
- Preheat the oven broiler to high. Line a baking sheet with aluminum foil or parchment paper for easy clean up (optional).
- Place two halves of a graham cracker on a baking sheet, topped by a marshmallow. Place under the broiler until marshmallow is brown and bubbly.
- Remove from the oven and immediately top each with half of a milk chocolate bar and the remaining graham cracker halves. If you want the chocolate more melty, place the whole tray back into the oven while it is off (just warm).
- Serve with caramel sauce for dipping (optional).
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Notes
You can also use a kitchen torch to heat your marshmallow.
Nutrition
Calories: 135kcal | Carbohydrates: 17g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Sodium: 54mg | Potassium: 100mg | Fiber: 1g | Sugar: 9g | Calcium: 16mg | Iron: 2mg
