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S'mores Cookie Bars
Course:
Dessert
Cuisine:
American
Keyword:
s'mores cookie bars
Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
12
Calories:
290
kcal
Full of chocolate, marshmallows and graham cracker flavor, you don't need a campfire to make this EASY S'mores Cookie Bars recipe!
Print Recipe
Equipment
9x13 Baking Dish
Parchment Paper
hand crank sifter
Mixing Bowls
Electric Hand Mixer
Ingredients
1
cup
light brown sugar
packed
½
cup
unsalted butter
softened
2
eggs
1
teaspoon
vanilla extract
2
cups
of all-purpose flour
1
teaspoon
baking powder
½
teaspoon
fine sea salt
½
cup
mini marshmallows
½
cup
semi-sweet chocolate chips
½
cup
Honey Teddy Graham Cookies
Instructions
Preheat the oven to 350°F. Coat a 9x13 pan with cooking spray or line with parchment paper.
Cream together the butter and brown sugar until light and fluffy. Add the eggs and vanilla.
In a separate bowl, sift or whisk together the flour, baking powder, and salt.
Add the dry mixture into the butter mixture and mix until fully combined.
Fold the chocolate chips and mini marshmallows into the cookie dough.
Drop the dough onto the baking sheet and spread it to cover the bottom with a spatula. Press the Teddy Grahams into the cookie dough.
Bake cookie bars in the oven for 20 minutes or until lightly browned.
Remove from the oven and let them cool completely before cutting them into squares.
If you've tried this recipe, come back and let us know how they were in the comments or star ratings.
Nutrition
Calories:
290
kcal
|
Carbohydrates:
43
g
|
Protein:
4
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.3
g
|
Cholesterol:
48
mg
|
Sodium:
175
mg
|
Potassium:
102
mg
|
Fiber:
1
g
|
Sugar:
23
g
|
Vitamin A:
280
IU
|
Calcium:
49
mg
|
Iron:
2
mg