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Seasoned Peas and Onions
Course:
Side Dish
Cuisine:
American
Keyword:
easy side dish, vegetable side dish
Prep Time:
2
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
17
minutes
minutes
Servings:
4
Calories:
122
kcal
Easy side dish recipes don't get much better than this Seasoned Peas and Onions recipe! You can't beat a dish that only requires four ingredients!
Print Recipe
Equipment
Heavy Bottom Saucepan
Ingredients
12
ounces
frozen green peas
1
cup
frozen pearl onions
2
tablespoons
butter
1
teaspoon
homemade seasoned salt
Instructions
Place frozen green peas, pearl onions, butter and seasoned salt into a heavy bottom saucepan.
Bring to a low heat and cover, stirring until vegetables are thawed, approximately 15 minutes.
Serve immediately.
If you've tried this recipe, come back and let us know how it was!
Nutrition
Calories:
122
kcal
|
Carbohydrates:
13
g
|
Protein:
5
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
15
mg
|
Sodium:
55
mg
|
Potassium:
218
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
825
IU
|
Vitamin C:
34.6
mg
|
Calcium:
21
mg
|
Iron:
1.2
mg