Ranch Roasted Potatoes
Servings: 4
Calories: 126kcal
Looking for an easy side dish? These Roasted Ranch Potatoes are the BEST! And you only need 3 ingredients to make them!
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Equipment
Ingredients
- 2 pounds potatoes , cut into 2 inch pieces
- ¼ cup vegetable oil
- 2 teaspoons dry Ranch dressing mix
Instructions
- Preheat oven to 450 degrees.
- In a large mixing bowl combine cut potatoes with vegetable oil, tossing to coat.
- Add Ranch seasoning mix and toss again until coated.
- Bake in ungreased baking sheet for 30 to 35 minutes or until potatoes are brown and crisp.
- If you've tried this recipe, come back and let us know how it was!
Nutrition
Calories: 126kcal | Carbohydrates: 2g | Fat: 14g | Saturated Fat: 11g | Sodium: 225mg
