Pumpkin Spice Puppy Chow
Servings: 12 1/2 cup servings
Calories: 353kcal
Crunchy, sweet, and full of seasonal flavor, this Pumpkin Spice Puppy Chow recipe may become one of your new fall favorites!
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Equipment
Ingredients
- 8 cups Rice Chex cereal you could also use Corn Chex cereal
- 2 cups white chocolate chips or melting chocolate
- 2 teaspoons butter
- 2 teaspoons cinnamon
- 1 teaspoon pumpkin pie spice , divided
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 cup powdered sugar
- 1 cup Mellowcreme Pumpkins or Reese's Pieces
Instructions
- In a microwave safe bowl, melt the white chocolate chips and butter until it is smooth and stir. I like to heat the microwave in 20-30 second intervals to ensure the chocolate doesn't overheat.
- Stir in the cinnamon, 1/2 teaspoon of the pumpkin pie spice, cloves, and nutmeg. Stir until combined.
- Place the Chex cereal to a large bowl, pour the spiced melted chocolate over top and gently fold together to coat with a rubber spatula or wooden spoon without breaking too many pieces of the cereal.
- Combine the powdered sugar and remaining 1/2 teaspoon of pumpkin pie spice in a large ziplock bag and shake to combine.
- With a large spoon, spoon the chocolate coated cereal into the bag and seal. Shake until the cereal pieces are evenly coated in powdered sugar mixture.
- Line a baking sheet with parchment paper or aluminum foil. Pour the cereal onto the sheet in a single layer to set. Sprinkle the Pumpkin Mellowcremes or other pumpkin candies on top (optional).
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition
Calories: 353kcal | Carbohydrates: 53g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 209mg | Potassium: 179mg | Fiber: 1g | Sugar: 37g | Vitamin A: 365IU | Vitamin C: 4mg | Calcium: 142mg | Iron: 6mg
