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Orange Sage Butter
Course:
Condiment
Cuisine:
American
Keyword:
flavored butter, orange compound butter
Prep Time:
10
minutes
minutes
Chilling Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
1
Calories:
418
kcal
You won't believe how easy it is once you've learned how to make flavored butter! This Orange Sage Butter recipe is full of flavor and tastes great on almost everything.
Print Recipe
Equipment
Potato Masher
Ingredients
4
tablespoons
salted butter
, softened
2
tablespoons
fresh sage
, minced
2
teaspoons
orange zest
Instructions
In a small bowl, mash together softened butter, fresh sage and orange zest.
Form into a log or a ball. Allow to chill for 30 minutes to 24 hours before serving to develop flavor.
If you've tried this recipe, come back and let us know how it was.
Notes
Orange sage butter can be frozen for up to 6 months.
Nutrition
Calories:
418
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
46
g
|
Saturated Fat:
29
g
|
Cholesterol:
120
mg
|
Sodium:
400
mg
|
Potassium:
43
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
1635
IU
|
Vitamin C:
7
mg
|
Calcium:
80
mg
|
Iron:
1
mg