Keyword: no bake cookies, pilgrim hat cookies, Thanksgiving cookies
Prep Time: 10 minutesminutes
Total Time: 10 minutesminutes
Servings: 12
Calories: 176kcal
Author: Chef Jessica Anne
No-bake Pilgrim Hat Cookies a simple, yet cute activity for kids and a wonderful decoration for a dessert tray on Thanksgiving. They require no baking and only 4 ingredients.
Unwrap all of the Reese's Peanut Butter Cups and count out your cookies.
Using a fine writing tip on a tube of frosting, pipe out a circle around the edge of the Reese's Peanut Butter cup. The goal is for excess to squeeze out slightly to resemble a ribbon around the hat. Don't put any in the middle because it will drip out through the hole of the cookie.
Press the Reese's Peanut Butter Cup down on the bottom (chocolate covered side) of the fudge stripe cookie. Allow the frosting to seep out slightly.
Shake the sprinkles or sparkling sugar on tacky frosting, tapping off the excess.
Dab a bit of frosting on one side of a Reese's Pieces or licorice bit and attach to the brim to make a buckle.
If you've tried this recipe, please come back and let us know in the comments or star ratings!
Notes
*Freezing the Reese's Peanut Butter cups for 15 minutes before handling helps the wrapping come off easier.