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Monster Cookie Bar Recipe
Course:
Dessert
Cuisine:
American
Keyword:
monster cookie bars
Prep Time:
10
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
9
Calories:
455
kcal
Author:
Jessica Formicola
This EASY Monster Cookie Bars recipe packs the same punch of sweet flavor and amazing texture as the classic monster cookie!
Print Recipe
Equipment
Sifter
Mixing Bowls
8x8 Baking Dish
Parchment Paper
Ingredients
1
cup
flour
½
teaspoon
ground cinnamon
¼
teaspoon
ground nutmeg
¼
teaspoon
baking powder
¼
tsp
finely ground sea salt
½
cup
unsalted butter
, melted
1
cup
light brown sugar
, packed
1
teaspoon
vanilla extract
1
teaspoon
maple extract or syrup
1
cup
rolled oats
1
egg
1
cup
milk chocolate chips
⅔
cup
M&Ms
Instructions
Preheat the oven to 350° F and line an 8x8 inch pan with parchment paper. Set aside.
In a medium mixing bowl, whisk or soft together the flour, cinnamon, baking powder and salt. Set aside.
In a large mixing bowl, mix together the melted butter and brown sugar.
Add in the vanilla, maple and egg. Mix until incorporated.
Add the dry ingredients and the oats to the wet mixture and mix with a spatula until combined.
Stir in the M&Ms and chocolate chips.
Spoon the dough into the prepared baking dish, using an offset spatula to even out the top.
Bake on the center rack for 25 minutes or until it passses the toothpick test and appears golden brown and set.
Allow to cool in the pan, then remove using the parchment as a sling and cut into nine even squares.
If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition
Calories:
455
kcal
|
Carbohydrates:
65
g
|
Protein:
5
g
|
Fat:
20
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.5
g
|
Cholesterol:
51
mg
|
Sodium:
185
mg
|
Potassium:
102
mg
|
Fiber:
2
g
|
Sugar:
46
g
|
Vitamin A:
421
IU
|
Vitamin C:
0.2
mg
|
Calcium:
80
mg
|
Iron:
2
mg