Horchata Recipe
Servings: 8 servings
Calories: 2375kcal
This EASY Horchata drink recipe makes the most luscious creamy and milky drink that's full of cinnamon flavor! Easily make into a cocktail!
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Ingredients
- 1 ½ cups uncooked long grain white rice
- 4 cups water
- 2 cinnamon sticks , lightly smashed
- 1 ½ cups whole milk
- 12 ounces sweetened condensed milk , more if you like it sweet
- 2 teaspoons vanilla extract
- 2 teaspoons ground cinnamon , divided
- Ice
Instructions
- Working in two batches, pulse together the 1 ½ cups uncooked long grain white rice and 4 cups water in a large food processor or high powdered blender. Mixture does not need to be smooth.
- Place the rice mixture and the 2 cinnamon sticks in a large pitcher or bowl. Cover and chill overnight.
- Pour the rice mixture through a fine mesh strainer, discarding solids.
- Stir in the 1 ½ cups whole milk, 12 ounces sweetened condensed milk, 2 teaspoons vanilla extract and 1 teaspoon of the ground cinnamon.
- When ready to serve, fill serving glasses with ice and pour the horchata mixture over the ice. Garnish with a dusting of reserved cinnamon.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition
Calories: 2375kcal | Carbohydrates: 434g | Protein: 59g | Fat: 43g | Saturated Fat: 26g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 160mg | Sodium: 634mg | Potassium: 2190mg | Fiber: 9g | Sugar: 204g | Vitamin A: 1534IU | Vitamin C: 9mg | Calcium: 1634mg | Iron: 4mg
