Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Honey Balsamic Instant Pot Pulled Pork
Course:
Main Course, Main Dish
Cuisine:
American
Keyword:
honey balsamic pulled pork, instant pot pulled pork, pulled pork recipe
Prep Time:
10
minutes
minutes
Cook Time:
1
hour
hour
15
minutes
minutes
Pressure Building Time:
20
minutes
minutes
Total Time:
1
hour
hour
25
minutes
minutes
Servings:
12
Calories:
370
kcal
Honey Balsamic Instant Pot Pulled Pork is a pressure cooker pulled pork recipe using sweet and Asian flavors resulting in a super delicious sandwich. Ready in just 90 minutes!
Print Recipe
Equipment
Instant Pot
Garlic press
Instant Pot Liners
Whisk
Ingredients
3/4
cup
honey
3/4
cup
balsamic vinegar
1/2
cup
hoisin sauce
1/2
cup
low-sodium vegetable broth
3
tablespoons
brown sugar
1
teaspoon
coarse Kosher salt
1/2
teaspoon
ground black pepper
1
tablespoon
garlic powder
5
pound
bone-in pork butt
1
sweet onion
, thinly sliced
2
tablespoons
cornstarch
Instructions
In a small mixing bowl, whisk together the honey, balsamic vinegar, hoisin sauce, vegetable broth, brown sugar, salt, black pepper and garlic powder.
Rinse the pork butter with cold water and place into inner pot of Instant Pot.
Cover the roast with the prepared sauce and top with the sliced onions.
Lock the lid and set to manual high pressure for 75 minutes.
Allow for 10 minutes natural release then quick release remaining pressure.
Remove the pork, shred the roast with two forks and discard the bone and any large fatty pieces.
Remove a small amount of remaining liquid from the pot and whisk with the cornstarch. Whisk it back into the larger batch.
Set the pot to saute function so the sauce simmers and thickens.
Return the shredded pork to the pot, tossing well with the sauce.
Serve however desired.
If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Nutrition
Calories:
370
kcal
|
Carbohydrates:
29
g
|
Protein:
36
g
|
Fat:
11
g
|
Saturated Fat:
3
g
|
Cholesterol:
113
mg
|
Sodium:
548
mg
|
Potassium:
723
mg
|
Sugar:
24
g
|
Vitamin A:
20
IU
|
Vitamin C:
1.4
mg
|
Calcium:
41
mg
|
Iron:
2.7
mg