Greek Yogurt Salad Dressing
Servings: 8
Calories: 16kcal
With flavors of lemon and garlic, this Greek Yogurt Salad Dressing is light, creamy and delicious! It is the best Greek salad dressing recipe!
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Ingredients
- 1 cup Greek yogurt
- 1 tablespoon apple cider vinegar
- 1 tablespoon fresh lemon juice
- 1 small garlic clove , finely minced
- 1/4 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried marjoram
Instructions
- Combine the 1 cup Greek yogurt, 1 tablespoon apple cider vinegar, 1 tablespoon fresh lemon juice, 1 small garlic clove, 1/4 teaspoon onion powder, 1 teaspoon dried oregano, and 1 teaspoon dried marjoram in a small mixing bowl and whisk until combined.
- Cover and chill for 1-14 hours before serving. Use as a marinade, salad dressing or dip.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
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Nutrition
Calories: 16kcal | Carbohydrates: 1g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 35mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.7mg | Calcium: 31mg | Iron: 0.1mg
