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Dulce de Leche Dessert Panini
Course:
Dessert
Cuisine:
American
Keyword:
dessert sandwich, dulce de leche
Prep Time:
5
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
Calories:
334
kcal
Author:
Chef Jessica Anne
Dulce de Leche & Strawberry Croissant Panini- layers of decadent dulce de leche (or caramel), gooey marshmallow and freshly sliced berries all in a buttery croissant. This desserts only takes 10 minutes and is OH so good!
Print Recipe
Equipment
Heat Resistant Rubber Spatula
Ingredients
4
large butter croissants
4
tablespoons
Dulce de Leche or Salted Caramel Sauce
8
strawberries
thinly sliced (or other berry)
8
large marshmallows
cut each into 4 slices, or brie
Cooking spray
Instructions
Slice each croissant in half lengthwise. Spread 1/2 tablespoon of Dulce de Leche spread on each half.
On one side, layer strawberry slices (or other berry of choice). On the other side make a single layer of marshmallow slices (or brie).
Bring the two sides together to form a sandwich. Heat your panini press.
Coat lightly with cooking spray and grill for 2 minutes, or until marshmallow (brie) starts to melt and ooze.
Remove with a spatula, cut in half and enjoy your dessert!
If you've tried this recipe, come back and let us know how it was!
Nutrition
Calories:
334
kcal
|
Carbohydrates:
52
g
|
Protein:
5
g
|
Fat:
12
g
|
Saturated Fat:
6
g
|
Cholesterol:
38
mg
|
Sodium:
347
mg
|
Potassium:
120
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
440
IU
|
Vitamin C:
14.1
mg
|
Calcium:
36
mg
|
Iron:
1.3
mg