Cold Corn Salad
Servings: 6
Calories: 209kcal
Easy salad recipes don't get much better than this simple Gouda and Corn Salad! It's perfect for a quick lunch, or even to bring to a potluck! #goudaandcornsalad #cornsalad #easysaladrecipes www.savoryexperiments.com
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Ingredients
- 4 ears corn , cooked - boiled or grilled
- 3/4 cup grape tomatoes , quartered
- 3 scallions , chopped
- 1 cup smoked gouda cheese , cut into bite size pieces
- 2 tablespoons flat parsley , chopped
- 2 tablespoons Italian dressing
- 1 teaspoon coarse Kosher salt
- 1/4 teaspoon ground black pepper
Instructions
- Cut the corn kernels off of the ears and place in a large mixing bowl.
- Add the tomatoes, scallions, smoked gouda, Italian dressing, salt and ground pepper, toss to combine.
- Cover and chill for at least 1 hour before serving.
- When ready to serve, toss to remix.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition
Calories: 209kcal | Carbohydrates: 14g | Protein: 12g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 45mg | Sodium: 769mg | Potassium: 278mg | Fiber: 2g | Sugar: 6g | Vitamin A: 661IU | Vitamin C: 10mg | Calcium: 284mg | Iron: 1mg
