Chocolate Covered Sugar Wafers
Servings: 20
Calories: 72kcal
These Chocolate Covered Sugar Wafers are a simple no bake cookie that doubles as an easy Christmas cookie recipe. Quick, easy and festive you'll want to make these for every holiday party and cookie platter!
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Ingredients
- 20 sugar wafer cookies
- 4 ounces almond bark*
- festive sprinkles
Instructions
- Line a rimmed baking sheet with parchment paper.
- Melt almond bark according to package directions.
- Dip 1/3 of sugar wafer cookie into melted chocolate.
- Set on parchment paper and immediately sprinkle with your choice of sprinkles.
- Allow to set before storing.
- If you've tried this recipe, come back and let us know how it was!
Notes
*Any melting white chocolate, like melting wafers, will work.
Nutrition
Calories: 72kcal | Carbohydrates: 10g | Protein: 1g | Fat: 2g | Saturated Fat: 2g | Cholesterol: 24mg | Sodium: 17mg | Potassium: 12mg | Sugar: 4g | Vitamin A: 60IU | Calcium: 5mg | Iron: 0.4mg
