Preheat the oven according to the package directions for the 12 inch cooked pizza crust.
Spread the 1/2 cup cheddar cheese evenly over crust, topped by cooked 1/2 pound ground beef and cooked and crumbled 1/2 cup bacon.
Cook according to the package directions.
While still hot, top the pizza with the halved 1/2 cup tomatoes, chopped 1/2 cup iceberg lettuce and chopped 2 tablespoons red onion (or other desired condiments and toppings). Finish with 1 tablespoon mayonnaise, 1 tablespoon mustard and 1 tablespoon ketchup! To get the fun swirl or to make your own design, put mayo in an airtight plastic bag and snip the corner, resulting in a makeshift piping bag.
Cut into slices or squares and enjoy!
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