Cajun Oyster Crackers
Servings: 6
Calories: 214kcal
Need an easy snack or a delicious way to add crunch to a soup or salad? These easy Cajun Oyster Crackers are the answer!
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Ingredients
- 2 tablespoons unsalted butter , melted
- 2 teaspoons Cajun seasoning
- 9 ounces salted oyster crackers*
Instructions
- Preheat oven to 300 degrees.
- In a large mixing bowl, toss oyster crackers with melted butter.
- Sprinkle Cajun seasoning evenly over the crackers and stir to coat.
- Place onto a rimmed baking sheet.
- Bake for 5 minutes, turning oyster crackers and cooking for another 5 minutes.
- Remove and allow to cool. Store crackers in an airtight plastic bag or bowl at room temperature.
Notes
If your oyster crackers are unsalted, add ½ teaspoon fine sea salt. Or it can be omitted if you are cutting own on your salt intake.
Nutrition
Calories: 214kcal | Carbohydrates: 32g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 435mg | Potassium: 83mg | Fiber: 1g | Sugar: 1g | Vitamin A: 445IU | Calcium: 9mg | Iron: 2mg
