BBQ Chicken Quesadilla
Servings: 2
Calories: 516kcal
Made in only 10 minutes, these easy BBQ Chicken Quesadillas make for a quick and easy dinner idea! A great use for leftover BBQ chicken!
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Equipment
- Large Cast Iron Skillet
Ingredients
- 2 tablespoons vegetable oil
- 1/2 cup BBQ Chicken
- 4 large tortillas
- 1/2 cup gouda cheese , shredded
- 2 tablespoons pineapple chunks , drained and blotted with a paper towel
- BBQ Sauce , for dipping
- Chipotle Aioli , for dipping or drizzling
Instructions
- Heat 1 tablespoon vegetable oil in a large skillet over medium heat.
- Add one tortilla, top with half of the BBQ chicken, shredded gouda and chunked pineapple.
- Top with another tortilla. Cook until lightly browned and cheese starts to melt. Flip.
- Brown on the other side.
- Repeat process with remaining ingredients.
- Cut into triangles and enjoy!
- If you've tried this recipe, come back and let us know how it was!
Nutrition
