Balsamic Cherry Crostini
Servings: 8
Calories: 40kcal
Balsamic Cherry Crostini are an easy appetizer using goat cheese and a tangy cherry balsamic reduction. The perfect holiday appetizer recipe!
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Ingredients
- 4 ounces goat cheese , softened
- 20 crostinis
- 1 cup frozen or fresh cherries , pitted and cut in half, defrosted if frozen
- 2 tablespoons balsamic vinegar
- 1 tablespoon fresh rosemary , finely chopped
- 1 tablespoon brown sugar
- 2 tablespoons candied walnuts
- Maldon Sea Salt , for garnish
- fresh rosemary , for garnish
Instructions
- In a medium sauce pan over medium-high heat, combine cherries, balsamic vinegar, fresh rosemary and brown sugar.
- Stir until sugar has dissolved an cherries are soft.
- Evenly divide and spread goat cheese on crostini.
- Top with warm or room temperture cherry sauce.
- Top cherry sauce with candied walnuts and garnish with fresh rosemary and Maldon sea salt.
- If you've tried this recipe, please come back and let us know how we did!
Nutrition
Calories: 40kcal | Carbohydrates: 6g | Fat: 1g | Sodium: 17mg | Potassium: 42mg | Sugar: 5g | Vitamin A: 20IU | Vitamin C: 1.2mg | Calcium: 4mg | Iron: 0.2mg
