Apple Cider Syrup Recipe
Servings: 12
Calories: 101kcal
Making homemade syrup is like a big warm hug. Homemade Apple Cider Syrup is one that you’re going to love all year long. An apple a day, right?
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Ingredients
- 2 cups apple cider
- 1/2 cup brown sugar
- 1 tablespoon corn starch
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- Pinch of salt
- 1/3 cup butter
- 1 tablespoon apple cider vinegar
Instructions
- In a small bowl, combine corn starch, cinnamon, allspice, ginger, cloves, salt and brown sugar. Mix dry ingredients together.
- In a saucepan over medium heat add apple Cider, apple cider vinegar, and butter.
- Add dry ingredients to saucepan and stir.
- Bring to a boil over medium heat and stir gently for 10 minutes.
- Remove from heat and allow to cool for 10 minutes.
- Serve and enjoy.
- If you've tried this recipe, come back and let us know in the comments or ratings!
Nutrition
Calories: 101kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 49mg | Potassium: 52mg | Fiber: 1g | Sugar: 13g | Vitamin A: 158IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg
